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Pink Flower POWER

I’m inspired by this unbelievable bouquet of pink blooms. Each bud opened to an amazing 4 inches in diameter and they lasted for almost 2 weeks!

I’ve been posting PINK all month to celebrate women, and the launch of

A Taste of Paris Goes PINK,

a very special all-female event I am hosting in Paris in April 2019. ONLY one room remains available. Grab a girlfriend and join the fun!

When walking the streets of Paris, I can’t resist snapping loads of pictures, especially in the spring. By the beginning of April, flowers are a bloom everywhere. This is one of my all-time favorite photos; peonies at the local market.

When you splurge on cocktails at the Ritz, your mojitos might even be served with a pink rose!

I will start work in my own garden this week and you can bet it will be crammed full of PINK blossoms! What will YOU plant this year?

Hope to see you at an upcoming cooking class; the spring-early summer schedule is posted and ready for registration!

And here’s a look of some of my former travelers!


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Lorie Fangio | A Taste of Paris

Meet Lorie Fangio

Lorie Fangio is a teaching chef and the founder of A Taste of Paris culinary excursions. She shares her extensive knowledge of French food & culture through cooking classes, regular TV appearances, local publications, and speaking engagements. She is an award-winning food & lifestyle blogger with a zest for gathering people around a table.

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