Delectable Cream Cheese Crab Cakes are easy to make and a huge crowd-pleaser. I like to make this recipe on the weekend; have a few friends over and open a bottle of wine. I mean who doesn't love crabcakes? well after a humiliating Friday night years ago, I can tell you... ...I once invited our ... Read more
Golden Coconut Curry Chicken Recipe Do you ever crave something a little bit spicy? I do, and my Golden Coconut Curry Chicken Recipe is the ideal dish to hit that craving. This golden dish gets its vibrant color from the curry powder, and turmeric, which on their own are not spicy, just warm, comforting flavor ... Read more
Book Recommendation- French Flair Book recommendations will be a new feature on A Taste of Paris. Over the past few years, I've read countless books on French food, culture, fashion, and any other topic related to the French and I'm delighted to recommend the very best to you here! I am also thrilled to tell ... Read more
After a very long hiatus, I am back in the kitchen serving up fantastic food and BIG FUN in Bottomless Kir Royals and Canapes on ***Thursday, May 26th, 6:30-8:30. Scroll to see all the details, class space for this unique culinary event is limited so don't wait to register! I am so excited to be ... Read more
The Grand Marnier Mojito Martini is a special cocktail and a favorite of mine. I call it a martini because this beverage was originally served to me at our favorite spot in Mexico as a martini. As you know, martinis can be a bit strong so I modified this beverage to be a bit more ... Read more
Nothing brightens up a home like a front door refresh! I'm a huge fan of freshening up your front door space several times a year. To get started with my spring refresh, I stripped all of the old plants out of the pots and gave the front door a good cleaning. I also removed the ... Read more
My Cherry Almond Scones with Vanilla Almond Glaze are a taste sensation. These little gems created quite a stir recently when I was asked to bring a snack to my morning bible study group. Soft and buttery, crunchy and chewy with plenty of that sweet vanilla flavor, these little scones will have you diving back ... Read more
Has the Easter Bunny Arrived at your house? This is such a fun time of year to spruce up your seasonal decor. I have a small collection of white bunnies that trot out in the spring each year. I thought it might be fun to share a few shots of these well-loved fellows along with ... Read more
Cherry Cutwork Pie is as fun to make as it is to eat! I've never really been a pie person; cakes and cookies are the baked goods that call my name. But in the fall of 2020, inspiration struck, and an overwhelming desire to make pies that were both tasty and beautiful came over me. ... Read more
It’s 5 o’clock somewhere! When the sun is shining brightly and the days start to warm, I began to crave one of my favorite cocktails, the Lemon 43. For years we had a Cuban restaurant in the neighborhood and we loved to go there on the weekends. The food was wonderful but it was the ... Read more
