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Grown-UP Sundae Party

Grown up gelato sundae party.

Do you have a favorite flavor of gelato?

I recently hosted some friends for dinner.  At the peak of the summer heat, I just didn’t  feel like baking something for dessert. Instead, I made homemade Vanilla and Dark Chocolate Gelato; a classic and my husband’s favorite combination.

Lorie eating chocolate gelato

Yummy!

If you want to learn to make gelato; join me for Pasta POP-UP! I’ll share all I learned while cooking with Italian chef’s this past spring!

grown up sundae party.

To create a super-fun vibe, I decided to turn my frozen concoctions into a Grown-Up Sundae Party.

gelato toppings

To create your own party, just grab a tray, I used a silver one.  Fill small bowls with good things to top gelato with, such as nuts, coconut, white or dark chocolate and marshmallow cream.  Add several of your favorite liquors to the tray to pour over the frozen sweet.   And the sundae party is ready!

pistachio gelato

Pistachio is my favorite gelato flavor, what about you?

Tips:

– Use store bought ice cream if there is no time to make your own gelato.

-Dish the gelato or ice cream into scoops several hours before your party.  Place the individual scoops on parchment paper in the freezer until ready to serve.

 

au revoir for now lorie (002)

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Reader interactions

2 Replies to “Grown-UP Sundae Party”

  1. Bandy75225@aol.com August 15, 2019 at 3:18 PM

    I love pistachio as well but like your husband i would prefer the chocolate/vanilla combo.

    Reply

    1. Hi Bandy!
      So true, it’s hard to beat that classic combo! Lorie

      Reply

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Lorie Fangio | A Taste of Paris

Meet Lorie Fangio

Lorie Fangio is a teaching chef and the founder of A Taste of Paris culinary excursions. She shares her extensive knowledge of French food & culture through cooking classes, regular TV appearances, local publications, and speaking engagements. She is an award-winning food & lifestyle blogger with a zest for gathering people around a table.

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