In a rushed and disconnected world, A Taste of Paris ™ invites you to slow down and savor the moment–the true French way. Discover the joy in simple pleasures: a warm croissant, a glass of wine, and conversation around the table. No passport required–just step inside for recipes. Stories and inspiration to bring a touch of French living into your daily life.
Have you ever stopped to wonder where and how the French Renaissance actually began? Unless you’re an art historian, you might not know that the story starts in the charming Loire Valley town of Amboise, France. It’s here that France began to trade medieval fortresses for elegant châteaux, practicality for
“Why travel to Paris? Why not? In my opinion, Paris is magic!” “It transforms/transports my spirit to another level; one
Food is so important to the French; in fact it is their number 1 expenditure beyond housing. Who else would
“I love bread!” Oprah Winfrey Poilane is one of my favorite Parisian address. Visiting and buying bread here is quite
The River Seine, (pronounced like sin) gets its name from the Latin word Sequana; the Gallo-Roman goddess of the river. The
When traveling with A Taste of Paris, food is pretty much always on our minds. You know what they say…”When
Le Vert Galant does not have a literal English translation; the closest I can come up with is a man
We all have a Bucket List, things we are dreaming of doing… While registration for A Taste of Paris
As I explore “Why France?” with past and future travelers, one iconic symbol is on everyone’s list, the Eiffel Tower.
To celebrate, the launch of 2019 travel, I will be exploring France in a different way; through the eyes of
A Taste of Paris registration for travel in 2019 is officially OPEN! To see all 4 offerings for 2019 CLICK
Lorie Fangio is a teaching chef and the founder of A Taste of Paris culinary excursions. She shares her extensive knowledge of French food & culture through cooking classes, regular TV appearances, local publications, and speaking engagements. She is an award-winning food & lifestyle blogger with a zest for gathering people around a table.
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