In a rushed and disconnected world, A Taste of Paris ™ invites you to slow down and savor the moment–the true French way. Discover the joy in simple pleasures: a warm croissant, a glass of wine, and conversation around the table. No passport required–just step inside for recipes. Stories and inspiration to bring a touch of French living into your daily life.
There is something irresistible about this time of year. Summer is still hanging on, but there’s just enough of a shift in the air to make us start thinking about what comes next. And in the kitchen, that means figs. Fresh figs are one of those ingredients I can’t pass
As I explore “Why France?” with past and future travelers, one iconic symbol is on everyone’s list, the Eiffel Tower.
To celebrate, the launch of 2019 travel, I will be exploring France in a different way; through the eyes of
A Taste of Paris registration for travel in 2019 is officially OPEN! To see all 4 offerings for 2019 CLICK
Is there any better place on earth to window shop than Paris? I think not! Store windows and displays were
[wpvideo Cfj5FaRZ] Bring a touch of whimsy to your tables with my trio of charming salads. Its widely known that
My mother and I attended the McKinney Garden Club tour this weekend. It’s become a tradition for us to
Did you know, my first career was in the apparel industry? Ultimately, I directed the design of the private label
Summer really sizzles in Texas! But stay cool as a cucumber with ME in the kitchen while we prepare and
I was in Trader Joe’s today and scored 2 bags of blood oranges for only $2.49 each! In the past
A post on gardening is perfect for Mother’s Day week. My Mom is a gardening expert. In fact, I have
Lorie Fangio is a teaching chef and the founder of A Taste of Paris culinary excursions. She shares her extensive knowledge of French food & culture through cooking classes, regular TV appearances, local publications, and speaking engagements. She is an award-winning food & lifestyle blogger with a zest for gathering people around a table.
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