Rosemary Skewered Beef Recipe Aren’t simple appetizers the best? I think so, especially when they have fantastic flavor and an elegant touch. That’s exactly how I would describe my Rosemary Skewered Beef recipe. When making tidbits to accompany a glass of wine or two, it’s nice to have something a bit heavier to serve like ... Read more
My New Favorite French Bread Recipe There is nothing like fresh bread. The aroma filling the house evokes a sense of well-being in a way aroma therapy could never do. True confessions, lately I’ve been baking French bread, a lot, a lot! This recipe is so incredibly easy and the fact that my French travel ... Read more
Copper Pot Chili Recipe Wow what a week we've had in Texas. I hope you're all doing OK. When we have “snow days” the first thing Mark wants me to do is make Copper Pot Chili Recipe. This time was a bit different with no power, I couldn't access my recipe for Copper Pot Chili. ... Read more
Heart Salad with Fig Vinaigrette Recipe I thought this was the sweetest idea for a Date-Night, Valentine dinner at home! I love goat cheese on salads and so I had the idea to form the cheese into little hearts to be placed on a mound of greens. I know we are in the deep winter ... Read more
Cointreau Dark Chocolate Truffle Recipe Valentine’s Day is only a few days away and if you are like me, you're getting a few sweet treats together for your sweethearts. I love to make and deliver cookies like my Heavenly Double Chocolate Pecan Cookies but nothing says I adore you quite like a batch of ... Read more
I am so excited to introduce you all to the newest member of our family, Jean Pierre! Most of you know that I lost my precious Blitzen a few days before Thanksgiving. My sweet family had me in line for this sweet puppy since late summer. It was all a surprise to me. This little ... Read more
Goat Cheese and Pecan Salad Recipe is a favorite at my house. The tender greens topped with sweet and chewy cherries, creamy goat cheese and the crunch of pecans makes for an incredible combination. I make a batch of my Sweet and Spicy Pecans and toss them on top of all our salads for a ... Read more
Champagne & Canapes for Valentine's Day. Thursday, February 11th 6:30-8:30 When you think about Valentine’s Day, my favorite holiday, what comes to mind? Love, romance, champagne and chocolate? That’s what I think about! Two of my most indulgent vises are Champagne and Chocolate so working these two into our Valentine celebration is a given. Dom ... Read more
Boeuf Bourguignon recipe, a classic from the Burgundy region of France. This recipe is 2 in 1! Enjoy Boeuf Bourguignon and with any leftovers, prepare gorgeous, golden hand pies to be eaten at another time. Boeuf Bourguignon is an iconic French dish; this slow cooked, time honored recipe, clearly represents French country cooking at its ... Read more
2021 is Finally Here! Since mid-summer we've all been on a countdown to get to 2021 and we are finally here. What a year 2020 was. Things that seemed absolutely impossible became our new realty and very fast! As I reflect on this very strange time, I'll resist temptation to chock it up as a ... Read more
