Valentine’s Chocolate Lunch & Learn
Valentine/ Galentine Chocolate Lunch & Learn
Join me this February for an indulgent, chocolate-kissed afternoon designed to warm your
heart and inspire your inner chocolatier. We’ll begin with a cozy, elegant lunch served with wine,
featuring comforting, tender Pot Roast draped in a silky Dark-Chocolate Sauce, rich, Browned
Butter Mashed Potatoes, and crispy Parmesan White-Chocolate Carrots that strike the perfect
balance of sweet, savory, and utterly irresistible. Then we’ll roll up our sleeves and dive into the sweet
side of the day—a decadent lineup celebrating chocolate in all its forms: First, A Triple-Chocolate Tart infused
with strawberry and finished with hand-dipped Chocolate Strawberries for the prettiest garnish. Decadent
Chocolate and Peppermint Brownies that will be a hit with anyone lucky enough to have one, followed by
Chocolate-Hazelnut Turnovers with flaky, golden layers and a warm, molten center. We’ll craft Passion-Fruit
Dark-Chocolate Truffles, a lush little bite where bright tropical acidity meets velvety cocoa. And last but not
least, a tradition in my house, Shortbread Black-and-Whites, tender, buttery cookies dipped in contrasting swirls
of glossy dark and creamy white chocolate. Come spend a few joyful hours cooking together, tasting together,
and crafting beautiful chocolate treats—each one pretty enough to share with the ones you love, just in time for
Valentine’s Day.
REGISTER USING THE FORM BELOW- Having trouble registering? Email Lorie@atasteofparis.net- tell me how many seats you need and I will register you!
Complete the registration with your payment: To secure your spot, please submit your payment via one of the following payment options after submitting your registration form:
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