I have been teaching students of all ages for over 16 years. Sharing time honored preparation techniques, the latest findings on foods and nutrition as well as time saving tips is a real passion for me. Join ME for cooking classes in McKinney, TX where good food and good fun are always on the menu. See you soon!
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Classic French Pastries Workshop
May 4, 2018 @ 10:30 am - 2:30 pm
Classic French Pastries Workshop- Friday, May 4th 11:00-2:30 Join me in my gourmet kitchen to prepare my favorite time honored French pastries. I will share the skills I’ve learned in cooking schools attended all over France in this fascinating look at the French pastries. We will talk about how gourmet Patisseries prepare their goods and ensure freshness at all times. Our time together begins French sparkling wine and delicate Crab Gourges, oh my! For our lunch we will prepare 2 savory sensations Goat Cheese and Ratatouille Tart and Salmon and Potato Quiche, both served with a Bistro Salad and French wine of course! Next, we will head to the sweet stuff including Grand Mariner Soufflés that rise to amazing heights, served with an unbeatable White Chocolate Sauce. We will feel like we are standing at the Maubert Marche in Paris where I first tasted the fabulous Apricot and Pistachio Tart, this treat will thrill you. We will craft delectable and creamy Orange Crème Brulee. Next a classic, Eclairs stuffed with Vanilla Pastry Cream and slathered with Chocolate Ganache. And last but not least the precious Saint Eve from Bayeux, France will delight. Guests will be provided a box to take their full sized portions of any goodies not consumed in class. Limited seats available! Class Fee $79.00
Register TODAY by email to email@example.com OR click HERE to go to class registration page!