In a rushed and disconnected world, A Taste of Paris ™ invites you to slow down and savor the moment–the true French way. Discover the joy in simple pleasures: a warm croissant, a glass of wine, and conversation around the table. No passport required–just step inside for recipes. Stories and inspiration to bring a touch of French living into your daily life.
Natural Wonders of the Loire Valley For many years, I’ve imagined France as a place where sheep graze freely in the pastures, which felt like part of the country’s storybook charm. My mother has a gorgeous painting in her dining room of sheep grazing in a meadow. She said to
Morning light dapples fresh grass that covers the gentle slopes of the Loire Valley, where the river winds through fertile
What if I told you there’s a French tart–simple to make, absolutely stunning, and glazed with something so unexpected and
The next time you’re tempted to whip up a batch of lemon bars, take a detour into delicious territory by
What? Another TV segment this week? Yes, it’s been quite a few exciting weeks here at A Taste of Paris!
I’m so excited to share where I’ll be this Thursday morning- back at the Fox 4 studio, cooking live with
Provence is a remarkably diverse region in southeastern France, stretching from the Rhône River Valley to the Italian border, and
There is something undeniably charming about madeleines: sweet, tender, shell-shaped cakes that are impossible to resist. Originating in the Lorraine
What a night! We had the most wonderful time celebrating the launch of The France Dance, a charming new novel
Mother’s Day is almost here, and when it’s time to cook for my sweet mom, I always want to prepare
“Magic happens when you break bread in France, and when it does, it’s meant to be shared” LF. Bonjour from
Lorie Fangio is a teaching chef and the founder of A Taste of Paris culinary excursions. She shares her extensive knowledge of French food & culture through cooking classes, regular TV appearances, local publications, and speaking engagements. She is an award-winning food & lifestyle blogger with a zest for gathering people around a table.
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