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Tag: easy recipes

Cran-Salsa Appetizer Recipe

On November 9, 2020November 8, 2020 By Lorie FangioIn A Taste of ParisLeave a comment

Cran-Salsa appetizer recipe is a juicy refreshing appetizer you can feel good about as we head closer to the holidays. I would characterize the months of November and December as eating season.  It’s usually the busiest time of the year for me.  I generally host cooking classes in my home every week from mid-October right ... Read more

Bouquet of Roses Apple Tart Recipe

On October 13, 2020October 15, 2020 By Lorie FangioIn A Taste of ParisLeave a comment

Bouquet of Roses Apple Tart recipe is as scrumptious as it is beautiful.  This lovely dessert will bring exclamations of joy to those at your table and truth, it’s fun to make! We are officially in apple season through late November so in the coming weeks I will be sharing some of my all-time favorite ... Read more

Tomato Jam Recipe

On September 17, 2020September 16, 2020 By Lorie FangioIn A Taste of Paris1 Comment

Making my simple Tomato Jam recipe is a fabulous way to add a pop of flavor to  your dishes.  Tomato Jam is fantastic on toasted bread with Parmesan shards, used as a sandwich spread or to top a piece of grilled fish; just add a bit of olive oil and some Kalamata olives and you ... Read more

Crab Salad & Lemon Vinaigrette Recipe

On September 9, 2020 By Lorie FangioIn A Taste of ParisLeave a comment

This is the time of year I especially love to make salads for dinner. We have endured so many blistering days this summer; something hot for dinner is just not appetizing. Load your grocery carts full of fresh produce while it lasts and enjoy weeknight salads! Be sure to add Crab Salad with Lemon Vinaigrette ... Read more

Lemon Blueberry Cream Cheese Bread

Lemon Blueberry Cream Cheese Bread

On May 5, 2020May 4, 2020 By Lorie FangioIn A Taste of Paris2 Comments

With the current Banana Bread rage, I thought I'd add a new flavor to the conversation.  There is something really wonderful about the combination of lemon and blueberries.  Lemon makes the blueberry flavor pop.  We are officially in blueberry season so blueberries in the markets are likely fresh, sweet, and perfect for my Lemon Blueberry ... Read more

Provençal Salmon

On April 21, 2020April 20, 2020 By Lorie FangioIn A Taste of Paris, Taste3 Comments

Simple food really is the best! Most of you know that I have a freezer full of salmon because my husband, Mark, takes a trip to fish in Alaska every summer.  Without fail, a huge box of fish arrives in August each year. Most of us are working hard to eat what we have; we've ... Read more

Shrimp with Basil Gremolata

On June 11, 2019June 10, 2019 By Lorie FangioIn A Taste of Paris, TasteLeave a comment

In the summertime, I am less interested in spending time in the kitchen prepping and cooking.  Dishes that utilize all of the goodness from the earth and my garden that cook very quickly are winners in my book. My Shrimp with Basil Gremolata is fast and easy to prepare and incredibly tasty.  Gremolata is an ... Read more

Cooking Class Fun!

On January 30, 2018January 29, 2018 By Lorie FangioIn Be Inspired, TasteLeave a comment

What fun we had making Soups Stews and Breads last week! Teaching cooking classes is one of the true joys of my life.  This is a behind the scenes look at the fun we had. Taking a cooking class is a great way to meet new friends, learn something and taste lots of yummy food! ... Read more

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