My Apple and Pistachio Tart recipe is sweet, crispy, tart goodness in each and every bite. This beautiful dessert is ideal for the upcoming holiday season because it’s easy to make and it looks so impressive. As you know we are in apple season through late November making apples at their peak for flavor ... Read more
Bouquet of Roses Apple Tart recipe is as scrumptious as it is beautiful. This lovely dessert will bring exclamations of joy to those at your table and truth, it’s fun to make! We are officially in apple season through late November so in the coming weeks I will be sharing some of my all-time favorite ... Read more
This yummy dish is called Tartouillat, (pronounced tart-o-ya) is from the Burgundy region of France and is typically made with cherries and brandy. Apples and pears are in full season, so I created this dish to capitalize on their fantastic flavor for my French 2-Day cooking class a few weeks ago. Many of the class participants ... Read more
Making an apple tart is so easy you could have one for dessert tonight! Start with Granny Smith apples. Core and slice the apples. Roll the crust out to eliminate creases. Arrange the apples in 3 rows. Sprinkle with sugar. Dot with butter and Bake! Enjoy! Apple Tart 1 sheet puff pastry 4 Granny Smith ... Read more
