Boeuf Bourguignon

French Food and Wine Workshop- Sold OUT Waitlist available

French Food and Wine Workshop After time spent in Paris deepening her knowledge of wine, Lorie will lead you through an amazing evening of food and wine pairings to rival any Parisian chef’s creation.  We will start with 2 Amuse Bouche: Pear Endive Spears, and Caramelized Mushroom and Onion Tartlets both served with Champagne.  Our ... Read more

Pain chocolat

Croissant Workshop- SOLD OUT

Croissant Workshop  Viennoiserie is the exquisite laminated dough used in classic French Pastries like Croissant, Pain au Chocolat, and Almond Croissant.  After studying Viennoiserie dozens of times all over France, Lorie will lead you in hands-on instruction showing you all the tricks of the trade so you can easily reproduce delectable pastries in your home ... Read more

Everything is better with chocolate

An Evening of Pure Chocolate 2 seats available

An Evening of Pure Chocolate Valentine’s Day is right around the corner, our minds naturally drift to Chocolate. But did you ever think about making beautiful chocolate morsels right in your home kitchen?  Lorie will lead you on a journey that includes a tidbit of the history of chocolate before diving into this silky, sweet, ... Read more