Lorie Fangio is a culinary instructor with a deep knowledge of food and nutrition. As the owner of A Taste of Paris™ culinary excursions, she has studied the French from a culinary perspective for many years. She is an informative and entertaining speaker on the below topics.
Food For Thought- With so much negative talk about food and ingredients in the headlines and a new super food being introduced practically on a daily basis it can be hard to know what we need. Ever changing lifestyle can present a challenge too. We will take a no nonsense look at what is really important and life strategies to serve you at the table.