Tune into Fox 4 KDFW this morning, Monday October 8th, about 9:30, to see me making one of my most favorite things, tarts! Tarts have humble beginnings. Originally they were served as a way to stretch protein and ingredients into additional meals. If you have a crust on hand, cheese and eggs, you can have ... Read more
The first French tart can be traced back to medieval times. In the 1500's tarts were enriched crusts generally stuffed with meat fillings and were seen as haute cuisine for nobility. The tart naturally evolved to include sweet, fruit and custard fillings as well. A tart can also be called a pie, like our all-American ... Read more
