My Apple and Pistachio Tart recipe is sweet, crispy, tart goodness in each and every bite. This beautiful dessert is ideal for the upcoming holiday season because it’s easy to make and it looks so impressive. As you know we are in apple season through late November making apples at their peak for flavor ... Read more
Sometimes you just want something sweet! I LOVE fresh cherries. I would eat my body weight in them every year if I could! One of the first batches of cherries this year were so tart, I couldn't eat them. Rather than toss them, I decided to craft a pretty little tart with on-hand ingredients. Let ... Read more
Have you noticed how beautiful the strawberries look at the market? Pick up a bushel and try my Strawberry Cheesecake Tart, it's almost too pretty to eat but oh so scrumptious! Strawberry Cheesecake Tart Crust 1 ½ cups crushed graham crackers ¼ cup pecans finely chopped ½ cup sugar 6 tablespoons butter, melted Filling 1 ... Read more
I love fresh strawberries. The natural growing season is April to June; pretty short, although with modern growing practices, we can enjoy good berries practically year round. At the first hint of spring, I am ready for that burst of unmistakable flavor that brings me so much joy. ATOP has launched A Taste of Paris Goes ... Read more
